Inspired Soups / March 2018

  1. Heirloom Bean with Ham
  2. Asparagus & Leek Bisque with Puff Pastry
  3. Scottish Brown
  4. Chef's Whim
  5. Potato Corn Chowder with Crispy Bacon
  6. Chicken with Sweet Potatoes & Caraway
  7. Roasted Tomato Bisque with Brown Rice
  8. Tuscan Style Minestrone with Sweet Italian Sausage
  9. New England Style Fish Chowder with Sherry
  10. Mulligatawny with Toasted Coconut
  11. Chef's Whim
  12. Chicken & Andouille Sausage Gumbo
  13. Chicken Pot Pie with Crumbled Pie Crust
  14. Braised Pork with Forest Mushrooms & Pearl Barley
  15. Taco Soup with Chorizo & Frito Garnish
  16. Sweet Potato, Chipotle & Apple Bisque
  17. Happy St. Patrick's Day! Creamy Potato & Cabbage Soup with Kerry Gold Cheddar
  18. Chef's Whim
  19. Wild Mushroom with Orzo & Meatballs
  20. Caribbean Chicken with Coconut & Rice
  21. Cream of Broccoli with Carrots & Cheddar Croutons
  22. Orange Ginger Chicken with Snow Peas
  23. Austrian Cream Cheese with Leeks & Ham
  24. Tuscan White Bean with Spinach & Kale
  25. Chef's Whim
  26. Chicken with Fresh Basil, Tomatoes & Fregola
  27. Wild Mushroom Cream with Sherry
  28. Cincinnati Chili with Cheddar & Scallions
  29. BBQ Pork with Black Eyed Peas
  30. Lobster Bisque with Blistered Corn
  31. Greek Lemon Chicken

In addition to our amazing soups, we also offer daily our famous Gratineed French Onion Soup, "Magical" Cheese soup, and a soup of the Chef's whim.